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社企的法國菜,食材新鮮
Rainbow Tomato Tartar w Premium Spanish Ham Flower and Basil Sauce
Flowery Salad of Cherry, Melon, Crispy Bacon and Raspberry Vinegar
Sauerkraut of the Sea (traditional French Fermented Cabbage w Scallops, Shrimp, White Cod, Potatoes, and White Wine Sauce)
Spring Chicken Atop Small Peas w Bacon and Gravy Thyme Sauce
Mysterious Ice Cream w Salted Caramel
Rolls of Fresh Fruit w Brittany Sponge Cake
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